The Food

Appetizers

Buffalo Shrimp

Five lightly breaded and flash fried jumbo shrimp tossed in CR hot sauce and served with blue cheese dressing

CR Beer Nachos

Baked tricolor tortilla chips with CR beer braised pulled chicken, topped with CR beer infused cheese sauce, fresh salsa, guacamole, and sour cream

Zucchini Fries

Sprinkled with Parmesan Cheese and served with red sauce

Crane Chips

Homemade seasoned chips served with our spicy ranch

CR Hot Peppers & Oil

Served with fresh local ciabatta bread

Tomato Flatbread

Baked flat bread covered with a layer of pesto and sliced  tomatoes topped with a spring mix, red onions, blue cheese crumbles and drizzled with balsamic vinaigrette

Loaded Fries

Hand-cut fries topped with cheddar cheese, sour cream, onions, and bacon

Spinach & Artichoke Dip

Served with warmed flatbread

Smelts – half pound

Butter-flied smelts lightly battered and deep fried to a golden brown served with cocktail sauce.

Wings

Flash fried golden brown, one pound of jumbo wings are tossed in one of our signature sauces and served with fresh cut celery and ranch dipping sauce.   Sauces include: AZ Ranch, BBQ, Bourbon BBQ, Bourbon Honey Mustard, Buttery Ranch, Dry Ranch, Ranch, CR Hot, Cajun, Garlic, Hot Garlic, Honey Hot, Insane Crane, Savory Spice, Sweet & Sour, Strawberry Hot, Flantastic, CR Reaper Sauce and Crane Sauce (Our super secret smoky spicy sweet sauce)

Chicken Tenders

Fresh, tender chicken strips are seasoned and flash fried and served with our BBQ and honey mustard sauces

Sautéed Greens

Escarole, crumbled sausage and hot banana peppers with  special seasonings sautéed in olive oil

Fried Cheese

Topped with our red sauce accompanied with Texas garlic toast

Soups

Fireside Chili

Beef chili with kidney beans topped with cheddar cheese, jalapenos, and diced onions

French Onion

Caramelized onions in a rich broth with croutons, melted provolone cheese and topped with fried onions

Roasted Corn Chowder

Roasted corn in a hearty chowder with bacon and vegetables

Salads

Dressings: Bleu Cheese, Balsamic Vinaigrette, Caesar, French, Honey Mustard, Italian, Parmesan Peppercorn, Ranch, Sundried Tomato Vinaigrette, Sweet n Sour, 1000 Island, CR Gorgonzola Vinaigrette, Lite Raspberry Vinaigrette, White Balsamic Vinaigrette

Fried Chicken Salad

Lightly fried chicken strips over mixed greens with candied pecans, cranberries, fresh-cut fries and pepper jack cheese with honey mustard and ranch dressings

Tuscan Salad

Grilled chicken, peppers, and portabellas served on a bed of field greens with crumbled blue cheese and our signature balsamic dressing

Spinach Bacon Salad

Grilled chicken on a bed of spinach with crispy bacon, hard boiled egg, red onion, and sweet potato fries served with a hot bacon dressing

Steakhouse Salad

Chargrilled sirloin tips served over CR mixed greens, roasted sweet corn, roasted red peppers, crispy zesty onions, served with a sweet Vidalia onion dressing

Sicilian Salad

Breaded zucchini, roasted red peppers, artichoke hearts and grilled chicken with crumbled blue cheese and an Italian vinaigrette served on a bed of mixed greens

Greek Salad

Feta cheese, Kalamata olives, red onion, cucumber, diced tomatoes and pepperoncini served over mixed greens with Greek dressing

*Classic Char-Grilled Salad

Grilled chicken on a bed of mixed greens with grilled peppers, onions, fresh fries and cheddar cheese

*Steak, Lamb, or Shrimp Classic Char-Grilled Salad

A bed of mixed greens with grilled peppers, onions, fresh fries and cheddar cheese

Blackened Caesar Salad

Romaine lettuce, croutons, and parmesan cheese, tossed in Caesar dressing, topped with sweet potato fries and a blackened chicken breast. with Caesar dressing

“The Best Burgers in Town”
Served with fresh-cut fries or chips.

 

*All-American Cheeseburger

Half-pound of 100% ground chuck, seasoned and grilled over an open flame, topped with cheddar cheese, lettuce, tomato, shaved onion and pickle

*The Crane Burger

Ready?… Half pound of 100% ground chuck, pepper jack cheese, bacon, mushrooms, grilled onions, fried egg, lettuce, tomato, shaved red onion and pickle

*Mushroom & Swiss Burger

Half pound burger topped with sautéed mushrooms and Swiss cheese

*Bacon Cheddar Burger

Half pound burger, seasoned, grilled and topped with melted cheddar cheese, bacon strips, lettuce, tomato, pickles, and onion

*Smoke House Burger

Half-pound burger topped with cheddar cheese, bacon, BBQ sauce, fried onions, lettuce, tomato, shaved onion and pickle

*Roasted Red Pepper & Portabella Burger

Half-pound burger topped with roasted red peppers,  marinated portabella mushrooms and aged provolone

*Mediterranean Greek Burger

Half-pound burger topped with spinach dressed in our slaw dressing, feta cheese, Kalamata olives, and onions

*Blue Cheese Burger

Half-pound burger coated with cracked peppercorns and topped with blue cheese crumbles

Get Stacked!
Get your burger STACKED Add 1/2 lb. patty

 

Sandwiches

Served with fresh-cut fries or chips

BBQ Pulled Pork Sandwich

Our home-made Tennessee style pulled pork BBQ served on a Syrian bun topped with coleslaw and a pickle

Grilled Chicken Club

Grilled chicken breast, topped with guacamole, bacon, Swiss cheese, served on a Syrian Bun

Grilled Pepper & Egg Sandwich

Eggs sautéed with a blend of sweet or hot peppers topped with provolone cheese.

*Pittsburgh Style Sandwich

Marinated grilled beef tenderloin tips, grilled to order, served on a Syrian bun with cole slaw, lettuce, tomato, onion, and a couple of french fries for good measure.

Atlantic Cod Sandwich

Our signature beer battered, panko crusted, or baked cod served on a Syrian bun with lettuce, tomato, shaved onion, pickle and tartar sauce

*Grilled Lamb Sandwich

Char-grilled tender pieces of lamb topped with peppers, onions, mushrooms, and provolone cheese.

Blackened Chicken Caesar Wrap

Blackened chicken, leaf lettuce and grated parmesan cheese tossed in our Caesar dressing

Smoked Brisket Sandwich

Thinly sliced hickory smoked beef brisket tossed in our signature crane sauce and topped with cheddar cheese and fried onions.

CR Spent Grain Burger

Seasoned Black Bean, spent grains, and quinoa patty topped with brew pub BBQ sauce, sliced portabellas, provolone cheese and served on a Syrian Bun
 
Buffalo Chicken Wrap

Grilled or fried chicken tossed in our house-made hot sauce with lettuce, tomato, ranch and wrapped in a sundried tomato tortilla

Grilled Sausage Sandwich

Joseph’s sausage chargrilled & topped with peppers, onions, mushrooms & provolone cheese. Served on a crispy hoagie bun.

Crabby Sabi’s Sandwich

Crab cake served with a CR beer infused Creole mustard aioli with lettuce, tomato, onion on a Syrian bun

 

Entrées
Served with your choice of two sides.

 

*Marinated Ribeye

14 oz. Rib-eye marinated in The Crane Room Grille’s secret blend of  seasonings, our hand-cut ribeye is grilled to order

*Salt & Pepper Ribeye

14 oz. Rib- eye rubbed with blended dry seasonings and salt and pepper, our boneless ribeye is grilled to order
 
St. Louis Style Ribs

Dry-rubbed in The Crane Room Grille’s house rub and cooked slow and low, our ribs fall off the bone and are served with our BBQ sauce

Bruschetta Chicken

2 Grilled chicken breasts topped with basil Pesto sauce, grilled tomatoes and fresh mozzarella cheese and drizzled with sweet balsamic reduction

*N.Y. Strip Steak

16 oz. charcoaled seasoned strip loin grilled to your liking

Atlantic Cod

A generous portion of Atlantic Cod cooked either with beer batter or panko breading then fried, or oven baked in lemon butter and white wine

Sizzlers
Your choice below mixed with onions, peppers, and mushrooms served on a bed of wild rice .

Chicken Sizzler *Steak or Shrimp Sizzler *Lamb Sizzler

Grilled Cedar Salmon

Fresh Atlantic Salmon baked on a cedar plank and topped with triple citrus dill butter

Tomahawk Pork Chop

12oz Tomahawk pork chop chargrilled and topped with chipotle maple glaze

Crab Stuffed Mahi-Mahi

Oven baked Mahi-Mahi in lemon butter and white wine, finished with a roasted red pepper sauce

Crabby Sabi’s Cakes

Maryland style jumbo lump crab cakes pan-seared and served with a CR beer infused Creole mustard aioli

*Bourbon Sirloin

10oz Sirloin charcoaled grilled and topped with a bourbon glaze

Chicken Madeira

Two Chicken breasts pan seared with garlic, cranberries, portabella mushrooms, and spinach in a madeira wine sauce

 

Side Items:

Crane Chips, Fresh-Cut Fries, Garlic Mashed Potatoes, Baked Potato, Skillet Green Beans, Grilled Asparagus, Steamed Broccoli,  Wild Rice, Coleslaw, Sweet Potato Fries, Sautéed Mushrooms, Caramelized Onions, Tossed Salad, Fresh Grilled Vegetables, and a Medley of Grilled Onions, Peppers, and Hot Peppers
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness.*

 

 

 

Pasta

All pasta’s are accompanied by your choice of Tossed Salad or Caesar Salad

 

Cavatelli

Cavatelli served with red sauce and two meatballs

Penne Ala Vodka

Grilled chicken breast served over pink vodka tossed penne

Spicy Sausage Penne

Penne in a red sauce with roasted red peppers, crumbled Josephs sweet Italian sausage, CR Hot peppers, and topped with fresh shaved parmesan cheese

Shrimp and Bacon Pasta

Jumbo shrimp, double smoked bacon, red onions, and  spinach served with linguine in a light garlic oil

Ravioli Stuffed with Ricotta Cheese

1/2 dozen raviolis with a choice of Red or Alfredo Sauce.

Crispy Chicken Alfredo

Linguine pasta tossed in our creamy romano pecorino alfredo sauce & topped with a panko fried chicken breast

 

 

 

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness.*